In addition to the roasting method that realizes the deep flavor of coffee, the extraction process combines high-pressure short-time extraction and continuous extraction that takes time to make the most of the original aroma of coffee, without any unpleasant taste.
It is a clear and high-quality iced coffee with a good balance of richness, bitterness and sweetness, and a fragrant and refreshing drink.
Sugar Free Ingredients: Coffee (coffee beans (Vietnam, Indonesia)).
Low Sugar Ingredients: Coffee (coffee beans (Vietnam, Indonesia)), sugar)
